₹170.00
Himalayan Finger Millet or Ragi flour.
Himalayan Finger Millet or Ragi flour (मडुआ आटा) is grown in the Kumaon hills of Uttarakhand above ~7200ft and is ground in the slow water mills (घराट).
NO pesticide / NO urea was used in this crop.
This Himalayan Ragi flour is rich in protein, calcium and fiber.
Ragi is gluten free, high in potassium and calcium. Ragi is a good source of iron too.
It can help aid weight loss, control diabetes, keep the skin and hair healthy.
Weight: 1000g
These are small red rajmas, Grown in the rich soil of Himalayas.
Weight: 500g
Made from ECOCERT certified organic Pearl Millet (Bajra) grown at Hetha Nandishala, Bhiroli (UP).
Daliya made from ECOCERT certified organic wheat grown at Hetha Nandishala.
Made from ECOCERT certified organic wheat grown at Hetha Nandishala.
